Biotechnology: Principles and Processes

Biotechnology: Principles and Processes encompasses the fundamental concepts and techniques that drive the field of biotechnology. This category explores the scientific principles underlying the manipulation of living organisms and biological systems to develop innovative products and technologies. Key topics include genetic engineering, molecular biology, fermentation technology, and bioprocessing. By examining these principles and processes, we gain insights into the applications of biotechnology in healthcare, agriculture, and environmental sustainability. This page serves as a comprehensive resource for understanding the critical methodologies that shape modern biotechnological advancements.